Introduction and Quick Summary
Crock Pot Marry Me Chicken is a dish that has taken the culinary world by storm. This creamy and savory chicken recipe is so delicious that it might just prompt your partner to pop the question! With tender chicken breasts simmered in a rich sauce made from cream cheese, sun-dried tomatoes, and Italian seasonings, this dish promises to create unforgettable moments around the dinner table. Not only is it simple to prepare, but it also allows for a hands-off cooking experience thanks to your trusty slow cooker.
Imagine coming home after a long day and finding a warm meal waiting for you. The aroma of herbs and spices fills your kitchen as you serve up this delightful dish over pasta or rice. Whether you’re hosting a romantic dinner or enjoying a family meal, Crock Pot Marry Me Chicken is sure to impress. In this article, we’ll guide you through selecting the main ingredients and preparing this amazing creation step-by-step. You’ll also learn how to store any leftovers so you can enjoy this dish again later. Let’s get started on making a meal that could lead to love!
Main Ingredients
Chicken Breasts
For this recipe, you’ll need about four boneless, skinless chicken breasts weighing approximately 1.5 pounds in total. Choosing high-quality chicken is essential for achieving that tender texture. You can opt for organic or free-range varieties if available. The chicken serves as the primary protein source in this dish, soaking up all the flavors from the sauce during cooking.
Cream Cheese
You will require eight ounces of cream cheese for a perfectly creamy sauce that binds all the flavors together. Make sure it’s softened before use; this makes it easier to mix with the other ingredients. Cream cheese not only adds richness but also helps achieve that velvety texture that makes this dish irresistible.
Sun-Dried Tomatoes
A half cup of sun-dried tomatoes packed in oil adds depth of flavor and a burst of color to your meal. These tomatoes are rich and tangy, providing an excellent contrast to the creaminess of the sauce. You can chop them into smaller pieces for even distribution throughout the dish or leave them whole for more substantial bites.
Garlic
You’ll need four cloves of garlic minced finely to impart a robust flavor into your dish. Garlic elevates almost any savory recipe with its aromatic properties and enhances the overall taste profile of Crock Pot Marry Me Chicken.
Italian Seasoning
Using two teaspoons of Italian seasoning gives this dish its signature flavor blend. A mix of dried basil, oregano, thyme, and rosemary works wonderfully here. If you prefer fresh herbs, feel free to substitute with fresh equivalents—just double the amount since dried herbs are more concentrated.
Chicken Broth
One cup of low-sodium chicken broth helps keep everything moist while adding additional flavor layers during cooking. Opting for low-sodium ensures you maintain control over the overall saltiness of your dish.
How to Prepare Crock Pot Marry Me Chicken
Step 1: Prepare Your Ingredients
Begin by gathering all your ingredients on a clean workspace. Rinse the chicken breasts under cold water and pat them dry using paper towels; this ensures they sear nicely when cooked in the broth later on. Next, chop your sun-dried tomatoes if they’re not already diced and mince your garlic cloves finely for maximum flavor infusion during cooking.
Once everything is prepared, set aside your cream cheese at room temperature—this will help it blend more easily with other ingredients later on.
Step 2: Layer Ingredients in Your Slow Cooker
Now it’s time to assemble your ingredients into the slow cooker! Start by placing the chicken breasts at the bottom; they need direct contact with heat for optimal cooking. Next, add in garlic followed by chopped sun-dried tomatoes evenly distributed over each piece of chicken.
Sprinkle Italian seasoning across all ingredients generously—this creates layers of flavors as they cook together slowly! Pour one cup of low-sodium chicken broth gently around (not directly over) everything so as not to wash away any seasonings you’ve added on top.
Finally, add dollops of softened cream cheese atop each breast; don’t worry about spreading it out too much at this stage as it will melt down beautifully during cooking!
Step 3: Set Your Slow Cooker Settings
With everything layered nicely inside your slow cooker now comes an important step: setting it up correctly! Cover with a lid securely placed on top; avoid lifting during cooking as steam escapes each time you do so which may affect final results.
Set your slow cooker on low heat for six hours or high heat for three hours depending on how much time you have available—both methods yield deliciously tender results! While it cooks away magic happens—the flavors meld together beautifully creating an aromatic sauce that envelops those juicy pieces of chicken.
Step 4: Check Doneness & Serve
When time is up (regardless if using low or high settings), carefully lift off lid (watch out for steam!) then check doneness using an instant-read thermometer inserted into thickest part without touching bone—internal temperature should read at least 165°F (75°C).
If done properly remove each piece onto plates carefully while spooning some sauce over top before serving—feel free garnish with fresh parsley if desired! This comforting dish pairs perfectly over rice or pasta allowing guests indulge fully into every bite filled richness!
Serving and Storing Tips
Serving Suggestions
Crock Pot Marry Me Chicken is best served warm straight from the slow cooker alongside sides like buttery mashed potatoes or steamed veggies which balance out rich flavors perfectly! For an Italian twist serve atop al dente fettuccine drizzled lightly olive oil fresh herbs sprinkled generously before devouring!
Consider adding some crusty bread rolls on side too—they’re perfect for mopping up every last drop remaining sauce ensuring nothing goes wasted after enjoying such delightful feast together!
If entertaining guests consider creating an inviting table setting featuring beautiful plates cutlery along thoughtful centerpieces capturing rustic charm ambiance where everyone feels special while indulging scrumptious meal shared amongst loved ones!
Storing Leftovers
If you happen to have leftovers after enjoying this fabulous meal don’t fret—you can easily store them in airtight containers once cooled down completely within two hours post-cooking process finished!
Leftover Crock Pot Marry Me Chicken will remain fresh stored inside refrigerator where they should last up five days max—reheat thoroughly whenever ready eating again either microwave oven ensuring safe temperatures above 165°F (75°C) prior consuming!
Alternatively consider freezing leftovers if planning ahead storing longer terms; simply transfer cooled portions into freezer-safe bags removing excess air sealing tightly before placing inside freezer where they could last several months effortlessly waiting until desired time bringing back joy flavors revived once thawed reheated directly favorite method chosen!
Mistakes to avoid
One common mistake when preparing Crock Pot Marry Me Chicken is not browning the chicken before adding it to the slow cooker. This step enhances the flavor through caramelization, creating a rich base for your dish. Skipping this step can lead to a less appealing taste and texture. Always take a few extra minutes to sear the chicken on both sides in a hot pan before placing it in the crock pot.
Another mistake is overcooking the chicken. Slow cookers vary in temperature settings and cooking times, so it’s crucial to monitor your meal. Cooking chicken for too long can result in dry and tough meat, which detracts from the dish’s overall enjoyment. To avoid this, set your crock pot on low heat for about 6 hours or high heat for around 3 hours, depending on your time constraints.
Using low-quality ingredients is another pitfall that can ruin your Crock Pot Marry Me Chicken. Opt for fresh herbs, quality chicken, and flavorful broth or sauces. Cheap ingredients may save you money upfront but often compromise the final taste of your dish. Investing in good quality components will ensure a more delicious meal.
Failing to season properly can also detract from the overall flavor profile of your Crock Pot Marry Me Chicken. Many people underestimate how much seasoning is needed for slow-cooked dishes since flavors intensify over time. Make sure to taste as you go and adjust seasoning accordingly. A little salt or pepper can make a huge difference in elevating the flavors.
Lastly, not allowing enough time for resting after cooking can lead to disappointment. Once your Crock Pot Marry Me Chicken is done cooking, let it rest for about ten minutes before serving. This allows juices to redistribute within the meat, resulting in a juicier and more flavorful experience.
Tips and tricks
To achieve maximum flavor in your Crock Pot Marry Me Chicken, consider marinating the chicken overnight. A simple marinade with olive oil, garlic, herbs, and lemon juice can infuse incredible flavors into the meat. The longer you allow it to sit, the more tender and tasty it becomes when cooked.
Using bone-in chicken thighs instead of boneless breasts is another tip that many overlook. Bone-in pieces tend to stay moister during cooking due to their fat content. They also impart additional flavor into the sauce as they cook slowly in the crock pot, creating a richer end result.
Experimenting with different herbs and spices can elevate your dish significantly. While traditional recipes often call for garlic and thyme, add rosemary or smoked paprika for an exciting twist. These subtle changes can provide new layers of flavor without altering the essence of Crock Pot Marry Me Chicken.
Make sure to layer ingredients appropriately in the crock pot as well; this ensures even cooking throughout. Place vegetables at the bottom where they will benefit from direct heat while adding chicken on top so that it steams properly during cooking.
Finally, serve your dish with complementary sides like rice or roasted vegetables for a well-rounded meal. This not only adds nutritional value but also enhances presentation, making your dinner visually appealing as well as delicious.
Suggestions for Crock Pot Marry Me Chicken
When preparing Crock Pot Marry Me Chicken, consider pairing it with some delicious sides that complement its creamy sauce perfectly. Garlic mashed potatoes are an excellent option that marries well with this dish’s flavors while providing a comforting texture that balances out its richness.
For a healthier alternative, steamed broccoli or green beans add color and crunch to your plate while being easy to prepare alongside your main dish in just a few minutes. Their freshness contrasts nicely with creamy sauces from slow-cooked meals like this one.
Another suggestion is using cauliflower rice as a low-carb option if you’re watching your carbohydrate intake. It absorbs flavors beautifully and provides an excellent base for soaking up any leftover sauce from your Crock Pot Marry Me Chicken.
Don’t forget about garnishing! Fresh parsley or basil sprinkled on top just before serving gives both visual appeal and an aromatic boost that elevates every bite you take of this wonderful meal.
Lastly, consider preparing extra portions and freezing leftovers for future meals when life gets busy! This makes having home-cooked comfort food readily available whenever cravings strike without requiring significant effort later on.
FAQs
What ingredients do I need for Crock Pot Marry Me Chicken?
To prepare this delightful meal, you’ll need boneless chicken breasts or thighs as the main protein source along with garlic cloves minced finely for aromatic depth. Add cream cheese (for richness), sun-dried tomatoes (to introduce sweetness), Italian seasoning mix (for balanced flavors), along with salt & pepper according to preference! Finally, don’t forget fresh herbs like basil or parsley which add freshness right before serving!
Can I use frozen chicken in my recipe?
Yes! You can indeed use frozen chicken when making Crock Pot Marry Me Chicken; however, note that cooking times may be longer due to initial thawing required before meats reach safe internal temperatures! If using frozen pieces directly from freezer without thawing first—be prepared potentially needing 1-2 additional hours depending on how much meat you’re working with!
How long does it take to cook?
If using low settings on your slow cooker: expect approximately six hours until fully cooked through & tenderized perfectly! Alternatively: high settings would speed things up bringing total time down closer towards three hours instead—but keep an eye out ensuring no overcooking occurs leading dryness!
Can I substitute ingredients?
Absolutely! You have flexibility when creating this recipe! For instance: if you’re lactose-intolerant—replace cream cheese with coconut milk instead; furthermore swap sun-dried tomatoes out red bell peppers if desired! Feel free adjusting quantities based personal taste preferences too!
Is it possible to cook without a crock pot?
While Crock Pots lend convenience—they aren’t strictly necessary! You could replicate similar results through stovetop techniques using large skillet/pot maintaining medium-low heat covered tightly while stirring periodically; just watch closely so nothing burns risking ruining meal quality created!
How should I store leftovers?
Leftovers from your delightful meal should be stored within airtight containers placed within refrigerator once cooled completely down—enabling them lasting up 3-4 days maximum without compromising food safety standards! To extend shelf life further: consider transferring them into freezer-safe bags keeping them preserved adequately extending duration well past week mark!
Conclusion
In summary, mastering Crock Pot Marry Me Chicken involves avoiding several common mistakes such as neglecting essential steps like browning meat properly or allowing inadequate resting periods afterward which lead dry flavorless dishes overall results disappointing experiences dining wise! Incorporate valuable tips regarding marinating overnight choosing higher-quality components layering correctly alongside experimenting unique spices/herbs enhancing complexity delightfully throughout each bite enjoyed together family friends alike at gatherings celebrations alike ensuring everyone’s satisfied appetites fulfilled happily leaving memories created lasting long after plates cleared away entirely!
Cooking doesn’t have be stressful—properly storing any leftovers allows you enjoy additional meals effortlessly later down line perfect solution busy lifestyles filled responsibilities challenges daily life brings forth whilst savoring rich creamy goodness brought forth through lovingly prepared warm comforting foods shared moments treasured always remembered fondly heartwarming manner truly embodies spirit togetherness love found within kitchens everywhere across globe today tomorrow forevermore!
PrintDelicious Crock Pot Marry Me Chicken Recipe
- Total Time: 0 hours
- Yield: 4 servings 1x
Description
Tender chicken cooked in a creamy, savory sauce made with sun-dried tomatoes, garlic, and a touch of Italian herbs, this Marry Me Chicken is a showstopper! The combination of flavors is so irresistible, you may just end up hearing wedding bells! Perfect for an easy, hands-off dinner that’s sure to impress.
Ingredients
- 4 boneless, skinless chicken breasts
- 1/2 cup sun-dried tomatoes, chopped (packed in oil)
- 1 (8 oz) package cream cheese, softened
- 1/2 cup heavy cream
- 1/4 cup chicken broth
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp dried basil
- 1/2 tsp dried oregano
- 1/4 tsp red pepper flakes (optional)
- Salt and pepper to taste
- 1/2 cup grated Parmesan cheese
- Fresh basil (for garnish, optional)
Instructions
- Prepare the Chicken:
- Place the chicken breasts in the bottom of your slow cooker. Season with salt and pepper.
- Make the Sauce:
- In a medium bowl, mix together the sun-dried tomatoes, cream cheese, heavy cream, chicken broth, garlic powder, onion powder, basil, oregano, and red pepper flakes (if using). Stir until well combined.
- Cook:
- Pour the creamy sauce mixture over the chicken breasts in the slow cooker.
- Cover and cook on low for 4-6 hours or on high for 2-3 hours, until the chicken is fully cooked and tender.
- Finish the Dish:
- Once the chicken is cooked, use two forks to shred the chicken slightly in the sauce. Stir in the Parmesan cheese and mix until smooth and creamy.
- Serve:
- Garnish with fresh basil if desired. Serve the chicken and sauce over pasta, rice, or vegetables of your choice.
Notes
- For a lower-carb option, serve the chicken over cauliflower rice or zucchini noodles.
- This dish pairs beautifully with a side of garlic bread or a simple green salad.
- The chicken can also be served whole or shredded, depending on your preference.
- Prep Time: 10 minutes
- Cook Time: 4-6 hours (low) or 2-3 hours (high)