Vegetarian Baked Spaghetti is a deliciously comforting dish that brings together al dente spaghetti, vibrant vegetables, and gooey mozzarella cheese, all coated in a savory tomato sauce. This easy-to-make recipe is perfect for family dinners or gatherings with friends, offering a hearty meal that pleases even the pickiest eaters. With fresh ingredients like bell peppers, zucchini, and spinach, this baked spaghetti not only satisfies your hunger but also provides essential nutrients. Topped with melted cheese that creates a delightful bubbly crust, this dish promises to become a staple in your home. Gather your loved ones around the table and enjoy every flavorful bite of this nourishing vegetarian delight!