Description
These Delicious Beef Burritos are a crowd-pleasing option for any occasion. Packed with seasoned beef, creamy toppings, and wrapped in soft tortillas, they’re perfect for family dinners, parties, or casual get-togethers. Simple, flavorful, and endlessly customizable!
Ingredients
Scale
- 1 lb ground beef
- 1 packet taco seasoning
- 1/2 cup water
- 1 can (8 oz) refried beans
- 4 large flour tortillas
- 1 cup shredded cheddar cheese
- 1/2 cup sour cream
- 1/2 cup salsa
- 1 cup shredded lettuce
- 1/4 cup diced tomatoes
- Optional: jalapeños, guacamole, or black olives
Instructions
- Brown the ground beef in a large skillet over medium heat. Drain excess fat.
- Add the taco seasoning and water to the beef, stir well, and simmer for 5 minutes.
- Heat the tortillas in a skillet or microwave until soft and warm.
- Spread a layer of refried beans onto each tortilla, followed by a generous amount of seasoned beef.
- Add your favorite toppings: shredded cheese, sour cream, salsa, lettuce, and tomatoes.
- Roll up each tortilla, folding in the sides as you go to form a neat burrito.
- Serve immediately and enjoy!
Notes
- For extra flavor, add a sprinkle of chili powder or hot sauce to the beef mixture.
- These burritos can be made ahead and wrapped tightly for a quick meal or party dish.
- Customize with your preferred toppings such as guacamole, olives, or fresh cilantro.
- Prep Time: 10 minutes
- Cook Time: 10 minutes